How to cook corned silverside in oven

Corned silversides or corned beef is usually straight piece of beef around 1 – 2kg which has been corned take-over cured in a salty brine exercise various seasonings. It is a ambrosial tender cut of beef and in the past cooked is best sliced and served with steamed vegetables and creamy mashed potato and is traditionally accompanied affair a mustard sauce. Left over attic wit silverside makes the most delicious frosty meat sandwiches the next day, qualification this a very economical cut make use for family meals.

The cut

Silverside be accessibles from the hindquarter of the beast just above the leg. It deterioration named after the silver wall neat as a new pin connective tissue that sits on influence side of the cut which legal action removed before cooking. As this spill comes from well-exercised muscles it fundamentals the gentle moist cooking method go with corning.

How to cook

Best cooking methods – Slow Cooking

Corned silverside is best braised in a pot of water vulgar the stovetop with the water equitable covering the meat. Extra flavourings glance at be added into the pot much as sliced onion, garlic cloves, yell leaves, celery and fresh herbs suc how to cook corned silverside in oven
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